A unique experience for friends and loved ones, dining amongst masterpieces of the Italian Renaissance in the iconic Harewood Gallery.

Designed to look particularly spectacular at night, Harewood Gallery transforms when dining under flickering candlelight. The delicate glow of twinkling tree lights reflect off the gilded Thomas Chippendale mirrors, filling the room with a warm golden glow of Christmas magic.

Join us for a luxurious evening of wine and gastronomy, as Harewood hosts an expertly curated dining experience paired with Nyetimber English sparkling wine in the breath-taking eighteenth-century Gallery, magically dressed for the Christmas season.

The evening will commence with canapés, served with Nyetimber Classic Cuvee Multi-Vintage. A bespoke, British-inspired three course menu will follow, using the finest, locally sourced ingredients, and expertly paired with award winning Nyetimber wines; Nyetimber Blanc de Blancs 2016, Nyetimber Rosé Multi-Vintage, and Nyetimber Cuvee Chérie Multi-Vintage.

Guests will enjoy exclusive, after-hours access to Mischief at the Mansion, the long-awaited sequel to 2019’s award-winning ‘Night at the Mansion’ by internationally-acclaimed mixed reality artists Studio McGuire.

Menu

Canapés with Classic Cuvee Multi Vintage
Scallop, Lime, Dill
Chicken Liver Parfait, Choux, Apple and Fennel Jam
Vegetable Sushi, Avocado, Sesame, Jasmine

First Course with Blanc de Blancs 2016
Hand Picked Whitby Crab, Oak Smoked Salmon,
Lemon, Poppy and Sesame, Coriander Cress

Second Course with Rosé Multi Vintage
Roasted Guinea Fowl, Wild Mushroom, Pomme Fondant, Roast Onion, Carrot Purée and Chicken Jus

Pudding with Cuvee Chérie Multi Vintage
Apple and Butterscotch Mousse,
Vanilla Shortbread and Baked Custard

We are pleased to offer vegetarian and vegan options, with all dietary allergen considerations catered to upon request.

About Nyetimber

For over 30 years, Nyetimber has had a single aim: crafting exceptional English Sparkling Wine that rivals the very best in the world. A true pioneer, Nyetimber was the first producer of English Sparkling Wine to exclusively grow the three celebrated grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.

Regarded as England’s finest sparkling wine, Nyetimber is made from one hundred percent estate-grown grapes. Owner and Chief Executive, Eric Heerema, works together with Head Winemaker Cherie Spriggs and Senior Winemaker Brad Greatrix to produce wine of extraordinary elegance and quality.

Cherie Spriggs was named ‘Sparkling Winemaker of the Year’ at the International Wine Challenge 2018 – one of the most highly-regarded wine competitions in the world. She was the first woman as well as the first person outside the Champagne region of France to win this prestigious award.

A festive evening with Nyetimber is the perfect gift for those who are looking for a unique experience near Leeds and Harrogate.