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A festive evening with Nyetimber: Dining in the Gallery

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  • Adult: £130

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  • Visitor Information
  • 0113 218 1000
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Saturday 30 November 2024
7.30pm – 10.30pm

A unique experience for friends and loved ones, dining amongst masterpieces of the Italian Renaissance in the iconic Harewood Gallery.

Designed to look particularly spectacular at night, Harewood Gallery transforms when dining under flickering candlelight. The delicate glow of twinkling tree lights reflect off the gilded Thomas Chippendale mirrors, filling the room with a warm golden glow of Christmas magic.

Join us for a luxurious evening of wine and gastronomy, as Harewood hosts an expertly curated dining experience paired with Nyetimber English sparkling wine in the breath-taking eighteenth-century Gallery, magically dressed for the Christmas season.

The evening will commence with canapés, served with Nyetimber Classic Cuvee Multi-Vintage. A bespoke, British-inspired three course menu will follow, using the finest, locally sourced ingredients, and expertly paired with award winning Nyetimber wines; Nyetimber Blanc de Blancs 2016, Nyetimber Rosé Multi-Vintage, and Nyetimber Cuvee Chérie Multi-Vintage.

Guests will enjoy exclusive, after-hours access to Mischief at the Mansion, the long-awaited sequel to 2019’s award-winning ‘Night at the Mansion’ by internationally-acclaimed mixed reality artists Studio McGuire.

Menu

Canapés paired with Nyetimber Classic Cuvee
Scallop, Lime, Dill
Chicken Liver Parfait, Choux, Apple and Fennel Jam
Vegetable Sushi, Avocado, Sesame, Jasmine

Hand Picked Whitby Crab, Smoked Salmon, Coriander Oil, Lemon Gel, Cheesecake paired with Nyetimber Blanc de Blancs 2016

Roasted Guinea Fowl, Wild Mushroom, Pomme Fondant, Roast Onion, Carrot Purée and Chicken Jus paired with Nyetimber Rosé Multi Vintage

Apple and Butterscotch Mousse, Vanilla Shortbread and Baked Custard paired with Nyetimber Cuvee Chérie Multi Vintage

We are pleased to offer vegetarian and vegan options, with all dietary allergen considerations catered to upon request.

About Nyetimber

For over 30 years, Nyetimber has had a single aim: crafting exceptional English Sparkling Wine that rivals the very best in the world. A true pioneer, Nyetimber was the first producer of English Sparkling Wine to exclusively grow the three celebrated grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.

Regarded as England’s finest sparkling wine, Nyetimber is made from one hundred percent estate-grown grapes. Owner and Chief Executive, Eric Heerema, works together with Head Winemaker Cherie Spriggs and Senior Winemaker Brad Greatrix to produce wine of extraordinary elegance and quality.

Cherie Spriggs was named ‘Sparkling Winemaker of the Year’ at the International Wine Challenge 2018 – one of the most highly-regarded wine competitions in the world. She was the first woman as well as the first person outside the Champagne region of France to win this prestigious award.

A festive evening with Nyetimber is the perfect gift for those who are looking for a unique experience near Leeds and Harrogate.